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Adirondack Academy June menus

June 3, 2019 | Filed in Archive, HFM Adirondack Academy

Click here for a printer-friendly June breakfast menu
Click here for a printer-friendly June lunch menu

All students eat for free. Adult price $2.50 for breakfast and $4.15 for lunch.

June 5
Breakfast: Breakfast Pizza
Lunch: General Tso Chicken Rice Bowl and Seasoned Broccoli

June 6
Breakfast: Mini Waffles
Lunch: Mac & Cheese, Dinner Roll, Fresh Veggie Sticks with Dip

June 7
Breakfast: Breakfast Burrito
Lunch: Buffalo Chicken Wrap with Baked Beans

June 10
Breakfast: Assorted Cereal Bowls and Whole Wheat Toast
Lunch: Bacon Cheeseburger with Bun or Hamburger with Bun and Baked Beans

June 11
Breakfast: Assorted Bagels Choice of Toppers
Lunch: Pasta with Meatsauce, Warm Breadstick and Savory Green Beans

June 12
Breakfast: Golden Jiffy Stick and Warm Syrup
Lunch: Turkey and Gravy with Mashed Potato, Dinner Rolls and Seasoned Broccoli

June 13
Breakfast: Fruit Muffin
Lunch: Barbecue Chicken, Macaroni Salad and Baby Carrots with Dip

June 14
Breakfast: Super Bread
Lunch: Stuffed Crust Pizza with Assorted Toppings and Garden Salad

June 17
Breakfast: Hot Breakfast Sandwich
Lunch: Taco with Assorted Toppings, Fluffy Rice, Salsa and Corn

June 18
Breakfast: Assorted Cereal Bowls with Whole Wheat Toast
Lunch: Chicken Patty on a Bun with Seasoned Carrots

June 19
Breakfast: Mini Bagels
Lunch: Turkey Grinder with Cheese Sticks and Toss Salad

June 20
Breakfast:Pancakes with Warm Syrup
Lunch: Cherry Chicken Wrap with Baked Beans

June 21
Breakfast: Grab n’ Go Breakfast
Lunch: Bagged Lunch

June 24
Breakfast: Grab n’ Go Breakfast
Lunch: Bagged Lunch

June 25
Breakfast: Grab n’ Go Breakfast
Lunch: Bagged Lunch

Have a happy and safe sumer vacation!

DAILY BREAKFAST ALTERNATES – Toasted Bagel, Fruit Muffin or Assorted Cereal Bowl w/ WW Toast or Yogurt Parfait w/Graham Crackers. Available daily with meal milk 1% low fat or non-fat fruit & juice assortment and condiments.
DAILY LUNCH ALTERNATES – PBJ Sandwich or Yogurt w/Biscuits or Rolls
Crispy Chicken Salad w/ breadstick available Tuesday and Thursday. Available daily with meal milk 1% low fat or non-fat fruit & juice assortment, side salad or hot vegetables and assorted condiments.

Menus subject to change without notice. Questions please contact Darla Sandford Food Service Director (518) 736-4308.

USDA and this institution are equal opportunity employers and providers.

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